Residents may bring up to four file-sized (10” x 12” x 15”) boxes of confidential papers per household—first-come, first-served. Please remove all large binder clips and covers.

Rinku Bhattacharya, professional chef and author of two cookbooks, will provide a series of classes on the essentials of Indian cooking.  For the final class, Rinku will demonstrate how to make Khichuri - Ayurvedic rice and lentil medley.

Join us upstairs in the Community Room. No registration is required to attend.