Exploration of Indian Cooking Demonstration: Khichuri--What It Is and How to Make It

Rinku Bhattacharya, professional chef and author of two cookbooks, will provide a series of classes on the essentials of Indian cooking.  For the final class, Rinku will demonstrate how to make Khichuri - Ayurvedic rice and lentil medley.  Registration begins November 20.  Note:  A $5 materials fee is due by December 15.